Filing FSSAI returns is a crucial compliance requirement for all Food Business Operators (FBOs) registered under the Food Safety and Standards Authority of India (FSSAI). These returns ensure transparency, track food production and sales, and help the government monitor food safety standards. Businesses engaged in food manufacturing, import, export, retail, storage, or distribution must submit periodic returns to maintain their FSSAI license.

There are primarily two types of FSSAI returns: Form D1 and Form D2. Form D1 is an annual return that applies to food manufacturers, importers, and those involved in food processing. It must be submitted by May 31st of each financial year, detailing the quantity of food manufactured or handled. Form D2 is a half-yearly return, mandatory for businesses dealing with milk and milk products, and must be filed every six months. Non-compliance with these return requirements can result in penalties, including fines of up to ₹5 lakh.

Accurate filing of FSSAI returns ensures legal compliance, avoids penalties, and maintains the credibility of the food business. Additionally, businesses must keep detailed records of procurement, sales, and inventory to support their return filings. Many FBOs use FSSAI-compliant software or hire professionals to streamline the process and ensure accurate submissions.

With food safety being a top priority, strict adherence to FSSAI return regulations not only protects consumer health but also strengthens a business’s reputation in the industry. Proper compliance with FSSAI returns enhances operational efficiency and ensures businesses continue to operate smoothly under the regulatory framework.